Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 73.0
Total Fat 0.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 815.9 mg
Potassium 577.8 mg
Total Carbohydrate 15.1 g
Dietary Fiber 4.8 g
Sugars 7.2 g
Protein 3.9 g
Vitamin A 7.9 %
Vitamin B-12 0.0 %
Vitamin B-6 13.0 %
Vitamin C 132.8 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 10.3 %
Copper 6.4 %
Folate 16.9 %
Iron 11.1 %
Magnesium 8.4 %
Manganese 17.6 %
Niacin 6.0 %
Pantothenic Acid 3.9 %
Phosphorus 5.8 %
Riboflavin 6.1 %
Selenium 2.3 %
Thiamin 7.7 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turmeric cabbage veggie soup

View the full Turmeric cabbage veggie soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turmeric cabbage veggie soup

25 calories of Cabbage, fresh, (0.08 head, large (about 7" dia))

13 calories of Canned Tomatoes, (0.33 cup)

8 calories of Knoor Chicken flavor Bullion granuals, (0.50 tsp)

7 calories of Squash - Yellow and Zucchini, (0.33 cup)

6 calories of Celery, raw, (0.58 stalk, large (11"-12" long))

4 calories of Yellow Peppers (bell peppers), (0.08 pepper, large (3-3/4" long, 3" dia))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

2 calories of 1 Med. Green Bell Pepper, (0.08 serving)

2 calories of Turmeric, ground, (0.08 tbsp)

1 calories of Garlic, (0.25 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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