Instant Pot Shredded Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 478.6
  • Total Fat: 10.2 g
  • Cholesterol: 105.4 mg
  • Sodium: 94.9 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 4.6 g
  • Protein: 43.8 g

View full nutritional breakdown of Instant Pot Shredded Chicken calories by ingredient


Introduction

Easy and quick. Add spices of choice with water. Make rice separately Easy and quick. Add spices of choice with water. Make rice separately
Number of Servings: 4

Ingredients

    24 ounces Chicken Breast (cooked), no skin, roasted
    1 cup, chopped Onions, raw
    1 cup, strips Green Peppers (bell peppers)
    1 serving Bertolli EVOO (1 tbsp)
    4 serving Brown rice (1 cup cooked)

Directions

brown veggies. Add chicken spices and water. Cook and shred. Cook rice separately

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CSAUERWAL.