oat pancakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.8 g

View full nutritional breakdown of oat pancakes calories by ingredient


Introduction

healthy healthy
Number of Servings: 12

Ingredients

    1 extra small (less than 6" long Banana, fresh
    1 cup Applesauce, unsweetened
    2 cup Oats, Quaker (1 cup dry oats)

Tips

Make sure they are cooked all the way through


Directions

Blend oats until fine, like flour. Add banana and applesauce. Blend. cook on skillet until brown on both sides. This takes a little longer than regular pancakes.

Serving Size: makes 12 small pancakes

Number of Servings: 12

Recipe submitted by SparkPeople user JZGREEN.