Low Carb Sour Cream Beef Bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 460.7
  • Total Fat: 31.4 g
  • Cholesterol: 113.8 mg
  • Sodium: 781.7 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 34.2 g

View full nutritional breakdown of Low Carb Sour Cream Beef Bake calories by ingredient


Introduction

Low Carb Sour Cream Beef Bake Low Carb Sour Cream Beef Bake
Number of Servings: 8

Ingredients

    2 cup green giant cauliflower rice
    32 oz Ground beef, lean
    2 cup Tomato Sauce
    8 tbsp Daisy Light Sour Cream
    1.5 cup Cottage Cheese, Lowfat Publix
    1 cup Kraft 2% Shredded Cheddar Cheese
    1 cup Cheese - Kraft Mozzerella Shredded
    8 serving Green Onion (fresh-1 stalk)

Tips

Low Carb Sour Cream Beef Bake


Directions

Low Carb Sour Cream Beef Bake

Serving Size: 8 Servings per recipe