Jeannine's frittata

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.2
  • Total Fat: 7.8 g
  • Cholesterol: 203.6 mg
  • Sodium: 340.2 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 11.3 g

View full nutritional breakdown of Jeannine's frittata calories by ingredient


Introduction

Frittata's made in muffin tins Frittata's made in muffin tins
Number of Servings: 12

Ingredients

    12.0 large Egg, fresh, whole, raw
    8.0 oz Hillshire Farm Deli Select Smoked Ham
    1.0 cup Colby and Monterey Jack Cheese shredded
    1.5 cup Bell peppers (Green, Red, Yellow, Orange)
    0.5 cup, pieces or slices Mushrooms, fresh

Directions

Mix well add all ingredients cook Serving Size: 1 muffin

Number of Servings: 12.0

Recipe submitted by SparkPeople user COWBOY566.