Homemade Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 325.6
  • Total Fat: 12.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 446.1 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 37.2 g

View full nutritional breakdown of Homemade Pasta calories by ingredient


Introduction

you mix, you cook, you eat you mix, you cook, you eat
Number of Servings: 4

Ingredients

    200 gram(s) Delaco de familie
    700 gram(s) Mutti, Pomodoro S. Marzano (by J123452)
    100 gram(s) Ciao Carb Proto Pasta
    20 jumbo Black Olives
    0.25 cup, pieces or slices Mushrooms, fresh
    100 gram(s) Cotlet Haiducesc
    1 medium (2-1/2" dia) Onions, raw
    3 clove Garlic

Directions

you mix, you cook, you eat

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user LAUCBR.