Collard Greens

Collard Greens
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 86.2
  • Total Fat: 2.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 1,395.2 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 6.9 g

View full nutritional breakdown of Collard Greens calories by ingredient
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Introduction

Southern comfort Dish Southern comfort Dish
Number of Servings: 8

Ingredients

    12 cup, chopped Collards
    3.25 cup Glory Seasoned Southern Style Cooked Cabbage
    4 oz Smoked Turkey Wings (by UMUCGRAD)
    1 cup, chopped Onions, raw
    1 clove Garlic
    8 cup (8 fl oz) Chicken Broth
    2 tbsp Bragg Apple Cider Vinegar 1 Tbsp (15mL) Organic, Raw-Unfiltered w/Mother, Unpasteurized, Gluten-free

Directions

Boil turkey wing in broth until tender (about 30 minutes). Add in chopped collards, canned collards, onion, garlic and vinegar and boil until greens are tender. About 1 1/2 - 2 hours. Remove turkey and remove meat
From the bone and return the meat to the greens.


Serving Size: 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user KGIEBLER.

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