Pico de Gallo

Pico de Gallo
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 27.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.3 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.1 g

View full nutritional breakdown of Pico de Gallo calories by ingredient


Introduction

Makes 16 oz Pico de Gallo Makes 16 oz Pico de Gallo
Number of Servings: 8

Ingredients

    2.0 cup, chopped Onions, raw
    2.0 cup, chopped or sliced Red Ripe Tomatoes
    3.0 pepper Jalapeno Peppers
    50.0 grams Cilantro, raw

Directions

Dice all ingredients. Mix together. Store in air tight container in refrigerator for up 10 days. Serving Size: 8 ea .25 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user BERIEDER.