Pepperoni cups

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 11.5 g
  • Cholesterol: 28.9 mg
  • Sodium: 407.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.9 g

View full nutritional breakdown of Pepperoni cups calories by ingredient


Introduction

Snacks Snacks
Number of Servings: 2

Ingredients

    30.0 gram Armour pepperoni
    2.0 oz Mozzarella Cheese, part skim milk

Directions

Preheat oven to 400 degrees. Cut a slit in the pepperoni slices. Put 3 pepperoni in a muffin tin and top with a tablespoon of cheese. Continue until you have used all pepperoni and cheese. Place in the oven and hear into cheese is melted. Remove from the oven and cool for 5 minutes. Remove from the pan and place on paper towels to drain fat.

Serving Size: 2

Number of Servings: 2.0

Recipe submitted by SparkPeople user KOVERCHIK.