Camp Granola
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 256.6
- Total Fat: 15.4 g
- Cholesterol: 0.0 mg
- Sodium: 35.5 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 4.1 g
- Protein: 6.5 g
View full nutritional breakdown of Camp Granola calories by ingredient
Number of Servings: 14
Ingredients
-
4 cups whole grain oats
1 cup raw coconut
1 cup sliced almonds
1/2 cup sunflower seeds
1/4 cup canola oil
1/4 cup honey
1/4 cup creamy peanut butter
Optional: 1 cup raisins or other dried fruit
Directions
Mix oats, coconuts, almonds, and sunflower seeds in baking pan.
Whisk together canola oil, honey and peanut butter in separate bowl.
Pour over oat mixture - stir to combine.
Bake at 350 for 20 minutes, or until golden brown, stirring frequently.
Optional: add raisings or other dried fruit.
Serving size: 1/2 cup
Makes 14 servings
Add raisins or other dried fruit.
Number of Servings: 14
Recipe submitted by SparkPeople user KEMPTR.
Whisk together canola oil, honey and peanut butter in separate bowl.
Pour over oat mixture - stir to combine.
Bake at 350 for 20 minutes, or until golden brown, stirring frequently.
Optional: add raisings or other dried fruit.
Serving size: 1/2 cup
Makes 14 servings
Add raisins or other dried fruit.
Number of Servings: 14
Recipe submitted by SparkPeople user KEMPTR.