Oat Flour Chocolate Chip Cookies
Nutritional Info
- Servings Per Recipe: 108
- Amount Per Serving
- Calories: 96.5
- Total Fat: 4.0 g
- Cholesterol: 16.9 mg
- Sodium: 126.9 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.6 g
- Protein: 1.4 g
View full nutritional breakdown of Oat Flour Chocolate Chip Cookies calories by ingredient
Introduction
My favorite chocolate chip cookies to make. They feel a little healthier because they have whole grain oatmeal in them. I love them because they bake up nice and soft. My favorite chocolate chip cookies to make. They feel a little healthier because they have whole grain oatmeal in them. I love them because they bake up nice and soft.Number of Servings: 108
Ingredients
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Cream the following ingredients together
2 cups butter, softened
2 cups sugar
2 cups brown sugar
4 large eggs
Add:
5 cups oatmeal flour (use quick or regular oats and make into flour in a blender--it takes about 6 cups of oatmeal to make 5 cups of flour)
4 cups white flour
2 tsp salt
2 tsp baking soda
2 tsp baking powder
mix until well blended in mixer
then stir in
1 12 oz. bag semisweet chocolate chips
Roll into golf ball size balls
Bake at 375 degrees for 9 minutes
Makes 9 dozen cookies
Directions
Number of Servings: 108
Recipe submitted by SparkPeople user DOITNOWM.
Member Ratings For This Recipe
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SPAZWRITER
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NISHATHA
I have been making the Toll House recipe for years and have always been more interested in tasting the batter than tasting the cookies. I had some oat flour on hand and decided to try this recipe and WOW! I have finally made a chocolate chip cookie worth forgoing the batter for. Thank you! - 5/31/11
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ANIMAMAYHEM