Roasted Brussel Sprouts with Bacon-Lean & Signature

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 130.4
  • Total Fat: 7.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 460.0 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 6.7 g

View full nutritional breakdown of Roasted Brussel Sprouts with Bacon-Lean & Signature calories by ingredient


Introduction

Brussel Sprouts roasted with olive oil, seasoning, and topped with one slice bacon Brussel Sprouts roasted with olive oil, seasoning, and topped with one slice bacon
Number of Servings: 1

Ingredients

    1 medium slices, cooked (raw product packed 20/lb) Bacon, pork, microwaved
    3.1 oz Roasted Brussels Sprouts
    1 dash Salt
    1 dash Pepper, black

Tips

Cut brussel sprouts in half to reduce cooking time. Spread brussel sprouts on baking sheet without crowding to promote even cooking /browning of vegetable side dish.
Serving Size 3/4 cup (3.1 oz = 7/8 cup) Lean & Signature


Directions

Mix olive oil and brussel sprouts to evenly coat (2 tsp. per cup). Season and spread out vegetables on a baking sheet coated with Pam Spray. Cook at 400 degrees for ~30 minutes until slightly browned. Serve each cup with one slice crumbled cooked bacon.
Serving for Lean & Signature
Serving Size: Performance Meal