Grain-free Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 9.6 g
  • Cholesterol: 19.6 mg
  • Sodium: 107.4 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.2 g

View full nutritional breakdown of Grain-free Peanut Butter Cookies calories by ingredient


Introduction

Grain free and gluten-free peanut cookies with mini chocolate chips. Grain free and gluten-free peanut cookies with mini chocolate chips.
Number of Servings: 19

Ingredients

    1 cup Sugar - coconut palm (Pure Palm) (by PAWISE)
    16 Tbsp Jig Natural Creamy Peanut Butter (Nan1096) (by NAN1096)
    2 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    1 tsp Baking Soda
    2 large Egg, fresh, whole, raw
    0.75 tsp Vanilla Extract
    4 tbsp *Nestle Mini Chocolate Chips

Tips

Watch the bottoms of the cookies. They are dark to start with and the coconut sugar will burn easily.


Directions

Mix all ingredients in a large mixing bowl. Roll into 1-2” balls and place on a cookie sheet. Flatten balls with palm of your hand. Use a fork to make crisscross patterns on the cookies. Place in 350F preheated oven for 9-10 min. Cookies will be soft, quickly remove from cookie sheet to cool on a cooling rack.

Serving Size: Makes 19 cookies