Tuna Fish Salad - 6/11/2019

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 274.1
  • Total Fat: 10.2 g
  • Cholesterol: 186.0 mg
  • Sodium: 1,397.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 33.2 g

View full nutritional breakdown of Tuna Fish Salad - 6/11/2019 calories by ingredient


Introduction

Master's Recipe Master's Recipe
Number of Servings: 3

Ingredients

    4 serving Tuna - Starkist 3 oz Water Pack (by ANGELSAGE)
    3 tbsp Great Value Light Mayonaise
    18 tsp Dijon Mustard (Great Value)
    1 oz onions, raw, purple/red (1 slice)
    2 medium (3-3/4" long) Dill Pickles
    3 large Hard Boiled Egg

Tips

Very easy


Directions

Cut up pickles, onions, and eggs..
Mix with tuna, dijon mustard, and light mayo.

Serving Size: 1 cup

Number of Servings: 3

Recipe submitted by SparkPeople user ROBERTHUR65.