Potatoes - Roasted - Olive Oil with salth
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 177.3
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 608.4 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 4.1 g
- Protein: 2.9 g
View full nutritional breakdown of Potatoes - Roasted - Olive Oil with salth calories by ingredient
Introduction
Good GoodNumber of Servings: 2
Ingredients
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2 small (1-3/4" to 2-1/2" dia.) Potato, raw
1 tbsp Extra Virgin Olive Oil
.5 tsp Salt
Directions
Cut potatoes in small chunks
Put in bowl and add olive oil. Stir.
Place on cookie sheet.
Sprinkle with salt and pepper
Bake at 400 til brown and soft
Serving Size: 1/2 recipe
Number of Servings: 2
Recipe submitted by SparkPeople user PITYPAT1957.
Put in bowl and add olive oil. Stir.
Place on cookie sheet.
Sprinkle with salt and pepper
Bake at 400 til brown and soft
Serving Size: 1/2 recipe
Number of Servings: 2
Recipe submitted by SparkPeople user PITYPAT1957.
Member Ratings For This Recipe
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BILLTHOMSON
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JAMER123