Hawaiian pasta

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.8
  • Total Fat: 6.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 503.1 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.0 g

View full nutritional breakdown of Hawaiian pasta calories by ingredient



Number of Servings: 8

Ingredients

    16 oz. box of favorite shaped pasta
    4 c. salami, chopped
    can of pineapple chunks
    2 c. pasta sauce

Directions

Cook pasta according to directions. Drain. Drain pineapple and place chunks in bowl with pasta. Add salami and pasta sauce. Stir. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user KORMAN.