Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 195.8
Total Fat 6.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.0 g
Cholesterol 30.0 mg
Sodium 503.1 mg
Potassium 233.1 mg
Total Carbohydrate 26.7 g
Dietary Fiber 1.4 g
Sugars 6.5 g
Protein 7.0 g
Vitamin A 4.4 %
Vitamin B-12 5.8 %
Vitamin B-6 7.7 %
Vitamin C 20.0 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 1.7 %
Copper 6.4 %
Folate 10.6 %
Iron 8.0 %
Magnesium 5.6 %
Manganese 12.8 %
Niacin 9.3 %
Pantothenic Acid 4.2 %
Phosphorus 7.4 %
Riboflavin 8.7 %
Selenium 5.8 %
Thiamin 15.6 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hawaiian pasta

View the full Hawaiian pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hawaiian pasta

200 calories of Pasta, cooked, (2 oz)

61 calories of Hard Salami, (0.13 package (4 oz))

33 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.23 cup)

30 calories of Dole Pineapple Slices in 100% pineapple juice (2 slices), (0.50 serving)


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