Rooten Tooten Chilli
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 326.8
- Total Fat: 16.6 g
- Cholesterol: 56.8 mg
- Sodium: 1,386.7 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 7.1 g
- Protein: 19.7 g
View full nutritional breakdown of Rooten Tooten Chilli calories by ingredient
Introduction
Savory Chilli Savory ChilliNumber of Servings: 6
Ingredients
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1 lb Ground beef, lean
1 large Onion, chopped
2 cloves garlic, crushed
1 28oz can diced tomatoes, drained
2 stalks celery, sliced
3 Tbsp chilli powder
2 tsp Salt
1 tsp Sugar
1 tsp Worcestershire Sauce
1 15oz kidney beans, drained and rinced
Directions
In a large saucepan cook beef, onion, and garlic until no longer pink. Add all ingredients, except kidney beans. Bring to a boil, reduce heat, cover and simmer for 1 hour. Add beans and bring to a boil. Simmer uncovered for 30 minutes. The longer you simmer the chilli after you add the beans, the thicker it becomes.
Serving Size: 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user PATRICKVAILLANT.
Serving Size: 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user PATRICKVAILLANT.
Member Ratings For This Recipe
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