Tuna salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 467.6
  • Total Fat: 24.3 g
  • Cholesterol: 76.2 mg
  • Sodium: 646.2 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 7.0 g
  • Protein: 36.5 g

View full nutritional breakdown of Tuna salad calories by ingredient


Introduction

Tuna salad Tuna salad
Number of Servings: 1

Ingredients

    1 can Tuna, Canned in Water, drained
    1 stalk, large (11"-12" long) Celery, raw
    .5 large (3-1/4" dia) (approx 2 p Apples, fresh with skin
    2 tbsp Hellmann's Mayonaise
    .25 cup (8 fl oz) Yogurt, plain, whole milk
    1 serving spring onions-1 medium (15g)
    1 cup, chopped Peppers, sweet, red, fresh

Directions

None

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ANDREAGCBROWN.

TAGS:  Fish | Lunch | Fish Lunch |