Red sauce veggie pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.5
  • Total Fat: 24.7 g
  • Cholesterol: 16.7 mg
  • Sodium: 175.0 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.4 g

View full nutritional breakdown of Red sauce veggie pasta calories by ingredient


Introduction

Keto Keto
Number of Servings: 6

Ingredients

    4.0 oz Beef, 90% Lean Ground Beef from Sirloin
    1.5 serving Ragu, Carb Options Hearty Italian Style Meat Sauce with Sausage, 1/2 cup (125g)
    1.0 cup, chopped Onions, raw
    5.0 cup rotini marinara veggie

Directions

Simmer

Serving Size: 6 at 4oz

Number of Servings: 6.0

Recipe submitted by SparkPeople user ANGWILLIAMS77.