Chicken Mushroom Pasta
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 375.3
- Total Fat: 3.0 g
- Cholesterol: 52.1 mg
- Sodium: 496.6 mg
- Total Carbs: 53.3 g
- Dietary Fiber: 4.3 g
- Protein: 35.1 g
View full nutritional breakdown of Chicken Mushroom Pasta calories by ingredient
Number of Servings: 1
Ingredients
-
2 oz linguine
3 oz chicken breast cubed
salt and pepper
1 cup sliced mushrooms
1/2 sliced onion
1/2 C fat free chicken broth
1 oz fat free cream cheese
Directions
Cook pasta and drain.
While pasta cooks, sprinkle chicken with salt and pepper. Saute chicken, mushrooms, and onion in a little water, about 7 minutes til chicken is done. Remove from pan. Stir in broth and cheese. Bring to boil. Reduce heat and simmer til cheese melts (about 3 minutes) stirring constantly. Return chicken misture to pan and heat thoroughly. Serve over pasta.
Yield: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CHIQUILETTE.
While pasta cooks, sprinkle chicken with salt and pepper. Saute chicken, mushrooms, and onion in a little water, about 7 minutes til chicken is done. Remove from pan. Stir in broth and cheese. Bring to boil. Reduce heat and simmer til cheese melts (about 3 minutes) stirring constantly. Return chicken misture to pan and heat thoroughly. Serve over pasta.
Yield: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CHIQUILETTE.