Tuna

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 125.1
  • Total Fat: 5.5 g
  • Cholesterol: 32.5 mg
  • Sodium: 449.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.3 g

View full nutritional breakdown of Tuna calories by ingredient


Introduction

5 min Tuna Salad 5 min Tuna Salad
Number of Servings: 6

Ingredients

    1 cup, chopped Onions, raw
    6 serving GV Chunk Light Tuna In Water (2 oz = 1/4 cup) (by TC_951)
    3 serving Hellmann's , Real Mayonnaise, 1 Tbsp
    4 tbsp GV - Sweet Pickle Relish (by TRAMMGT)

Tips

if looking for lower carb option, use dill relish or no relish


Directions

prepare ingredients
mix together
enjoy

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user IMANIBALLARD.