Banana Muffins

Banana Muffins
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.1
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 939.4 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.5 g

View full nutritional breakdown of Banana Muffins calories by ingredient


Introduction

Vegan Banana Muffins Vegan Banana Muffins
Number of Servings: 4

Ingredients

    1 large (8" to 8-7/8" long) Banana, fresh
    1 tsp Cinnamon, ground
    4 oz Almond Breeze Almond Milk, Unsweetened Vanilla
    3 tbsp Peanut Butter, smooth style, with salt
    0.25 cup Maple Syrup
    1 cup Flour - Gold medal all purpose flour
    1 tsp Baking Powder
    0.5 tsp Baking Soda
    1 tsp Salt
    1 tsp Vanilla Extract

Directions

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Serving Size: Medium

Number of Servings: 4

Recipe submitted by SparkPeople user ZAINABABDUL.