Tuna Noodle made with sour cream
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 451.3
- Total Fat: 18.5 g
- Cholesterol: 50.0 mg
- Sodium: 503.2 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 2.6 g
- Protein: 20.1 g
View full nutritional breakdown of Tuna Noodle made with sour cream calories by ingredient
Introduction
not a diet food but a comfort family favorite not a diet food but a comfort family favoriteNumber of Servings: 8
Ingredients
-
1 can Tuna, Canned in Water, drained
1 cup Sour Cream
8 oz Cheese - Kroger Sharp Cheddar Cheese
1 can (10.75 oz) Cream of Mushroom Soup
4 cup Great Value Small Pasta Shells
1 cup, chopped Onions, raw
1.5 stalk, large (11"-12" long) Celery, raw
Tips
The cooking time varies. Sometimes I toss it all together and put it in the fridge so I can cook it later and then it takes the full hour.
Directions
cook noodles, mix it all together and bake at 350. I often microwave the onion and celery before I add it to the mix so it cooks well.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user REGWRITER.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user REGWRITER.
