Sauteed Onions and Mushrooms
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 159.6
- Total Fat: 12.2 g
- Cholesterol: 31.0 mg
- Sodium: 433.5 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 3.6 g
- Protein: 4.5 g
View full nutritional breakdown of Sauteed Onions and Mushrooms calories by ingredient
Introduction
Curious about how many calories are in my sautéed onions and mushrooms so put it in here to see. Curious about how many calories are in my sautéed onions and mushrooms so put it in here to see.Number of Servings: 2
Ingredients
-
1 large Onions, raw
1 cup Mushrooms, canned
2 tbsp Butter, salted
Tips
if there are leftovers they can be used in an omelette for breakfast!
Directions
Melt butter in pan.
Clean onion and slice it up breaking up the slices as you put them in the pan. Add drained mushrooms.
Sauté until done to your liking.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user ADELE57.
Clean onion and slice it up breaking up the slices as you put them in the pan. Add drained mushrooms.
Sauté until done to your liking.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user ADELE57.