Cajun Shrimp & Sausage Skillet

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 254.4
  • Total Fat: 12.3 g
  • Cholesterol: 187.3 mg
  • Sodium: 1,779.8 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 29.0 g

View full nutritional breakdown of Cajun Shrimp & Sausage Skillet calories by ingredient


Introduction

quick and simple to make and LOW CARB quick and simple to make and LOW CARB
Number of Servings: 6

Ingredients

    16 oz Shrimp, cooked
    16 oz Hillshire Farm Turkey Smoked Sausage
    1 cup, sliced Zucchini
    1 cup Squash - Yellow and Zucchini
    1 cup Asparagus, fresh
    148 gram(s) bell pepper, red, sweet, raw
    2 tbsp Extra Virgin Olive Oil
    3 tsp Tony Chachere’s Cajun Seasoning (by JOECEPHUS)
    3 tsp Old Bay Seafood Seasoning (by CHRSLVSBKS)

Directions

in a bowl combine all the ingredients, including oil and seasonings, mix until coated well. Cook 5-7 minutes on medium high or until shrimp is pink

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user JAKESNANA08.