Sally buttermilk biscuits

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 223.4
  • Total Fat: 10.3 g
  • Cholesterol: 28.4 mg
  • Sodium: 344.1 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.1 g

View full nutritional breakdown of Sally buttermilk biscuits calories by ingredient


Introduction

Buttermilk Buttermilk
Number of Servings: 10

Ingredients

    1 cup Dairy, Milk - Whole - 1 cup
    0.5 cup Butter, unsalted
    2.5 cup Wheat flour, white, all-purpose, enriched, calcium-fortified
    2 tbsp Honey
    2 tsp Baking Powder
    1 tsp Salt

Directions

Mix everything

Number of Servings: 10

Recipe submitted by SparkPeople user GUILLITA78.