sweet potatoe crust pumpkin stevia squares

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 5.9 g
  • Cholesterol: 93.0 mg
  • Sodium: 198.3 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 8.3 g
  • Protein: 6.4 g

View full nutritional breakdown of sweet potatoe crust pumpkin stevia squares calories by ingredient


Introduction

low cal desert low cal desert
Number of Servings: 4

Ingredients

    1 serving Sweet potatoe fries, baked-12 fries
    2.5 cup Libby's 100% pure canned pumpkin
    436 gram Stevia in the Raw
    3 tsp Pumpkin Pie spice
    0.25 tsp Kosher Salt (by 65PLUS1)
    1 1tsp Olive Oil
    2 large Egg, fresh, whole, raw
    3 tsp Ginger, ground
    3 tsp Cinnamon, ground

Directions

thin slice sweet potatoe, put olive oil in 6 x 9 inch pyrex dish, slide slices in olive oil, bake for 10 minutes at 325
mix pumpkin, spice, salt, eggs, stevia; pour mix over baked sweet potaoes
bake for 40 minutes on 325
cut into squares

Serving Size: 4