Low carb buttermilk honey bread

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 103.3
  • Total Fat: 4.1 g
  • Cholesterol: 2.1 mg
  • Sodium: 19.8 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.6 g

View full nutritional breakdown of Low carb buttermilk honey bread calories by ingredient


Introduction

Favorite bread recipe adapted to low carb Favorite bread recipe adapted to low carb
Number of Servings: 18

Ingredients

    1.0 tbsp Butter, salted
    0.75 cup Buttermilk, lowfat
    1.0 tbsp Honey
    4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    1.25 cup Flour - Gold medal all purpose flour
    4.0 serving vital wheat gluten 1/4 cup

Directions

Mix and knead ingredients in bread machine. When it stops mixing, form loaf and allow to rise 1 1/2 hours. Bake at 350° for 35 minutes. Serving Size: 1 slice

Number of Servings: 18.0

Recipe submitted by SparkPeople user CORK_DORK.