Southwest Chicken Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 412.3
  • Total Fat: 22.2 g
  • Cholesterol: 65.4 mg
  • Sodium: 1,158.4 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 29.1 g

View full nutritional breakdown of Southwest Chicken Salad calories by ingredient
Report Inappropriate Recipe

Submitted by: BENIJEAN


This is an easy and quick recipe with a great taste! This is an easy and quick recipe with a great taste!
Number of Servings: 1


    Tyson Mesquite Chicken Breast Fillet, 1 serving
    4 outer leafs Red Leaf Lettuce
    1 medium whole red ripe tomato chopped
    1/4 C. Kraft Free Shredded Cheddar Cheese
    1/4 C. crumbled taco flavored chips
    2 tbsp. Ken's Honey Mustard Dressing


Cook breast fillet according to package directions. Rinse lettuce and drain on paper towel. Tear into bitesize pieces onto dinner plate. Chop tomato and add to lettuce. Slice breast fillet into strips and add to salad. Crumble taco chips and sprinkle over salad. Sprinkle cheddar cheese over salad. Toss with Ken's Honey Mustard Steakhouse Dressing.

Number of Servings: 1

Recipe submitted by SparkPeople user BENIJEAN.


Rate This Recipe