Chaffle with Almond Flour

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 245.6
  • Total Fat: 20.2 g
  • Cholesterol: 122.9 mg
  • Sodium: 210.9 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.8 g

View full nutritional breakdown of Chaffle with Almond Flour calories by ingredient


Introduction

We use these Chaffles for breakfast sandwiches We use these Chaffles for breakfast sandwiches
Number of Servings: 2

Ingredients

    .30 cup nature's eats blanched almond flour
    .5 cup, shredded Cheddar Cheese
    1 large Egg, fresh, whole, raw

Tips

This is a pretty flexible recipe and can be changed up with the addition of diced veggies or different seasonings


Directions

I use a dash griddle for 4 minutes.

Serving Size: Makes two four inch servings.

Number of Servings: 2

Recipe submitted by SparkPeople user MORDARLAR.