Mexican Slaw

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 15.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 68.0 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Mexican Slaw calories by ingredient
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Introduction

A great fresh and easy slaw to add crunch to your tacos or chips and salsa. A great fresh and easy slaw to add crunch to your tacos or chips and salsa.
Number of Servings: 10

Ingredients

    1/2 head shredded cabbage
    1 bunch chopped cilantro
    1 to 2 diced tomatoes
    1/2 lime (juice)

Directions

Toss into a large bowl:
shredded or thinly chopped 1/2 head of cabbage
diced tomato (1 large or two to three small)
most of the tops from a bunch of cilantro
salt and pepper to taste. Squeeze 1/2 of a lime over the bowl and toss contents. Let chill in the fridge before serving, the longer the better but if it's going to be in there a long time make sure it's covered.


Number of Servings: 10

Recipe submitted by SparkPeople user KSOUVORIN.

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