Crab Sald Pita

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 263.9
  • Total Fat: 5.2 g
  • Cholesterol: 19.5 mg
  • Sodium: 556.1 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 15.2 g

View full nutritional breakdown of Crab Sald Pita calories by ingredient


Introduction

while wheat pita stuffed with creamy crab salad while wheat pita stuffed with creamy crab salad
Number of Servings: 4

Ingredients

    8 oz Surimi
    .33 cup, chopped Onions, raw
    1 stalk, large (11"-12" long) Celery, raw
    2 tbsp Hellmann's Olive Oil Mayo
    0.25 tsp Cavendar Greek Seasoning (by CHEMRULZ)
    4 pita, large (6-1/2" dia) Bread, pita, whole-wheat

Directions

chop surimi *imitation crab*, celery and onion. Mix with 2 tbsp. Of olive oil mayo and greek seasoning. Stuff warmed whole wheat pitas with 1/4 mixture each. Enjoy.

Serving Size: 4