Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 263.9
Total Fat 5.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 1.3 g
Cholesterol 19.5 mg
Sodium 556.1 mg
Potassium 238.9 mg
Total Carbohydrate 40.8 g
Dietary Fiber 5.2 g
Sugars 2.6 g
Protein 15.2 g
Vitamin A 1.2 %
Vitamin B-12 15.1 %
Vitamin B-6 10.8 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 2.4 %
Copper 10.9 %
Folate 7.6 %
Iron 12.2 %
Magnesium 17.9 %
Manganese 57.7 %
Niacin 10.1 %
Pantothenic Acid 6.2 %
Phosphorus 28.3 %
Riboflavin 4.3 %
Selenium 63.3 %
Thiamin 16.1 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Sald Pita

View the full Crab Sald Pita Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Sald Pita

170 calories of Bread, pita, whole-wheat, (1 pita, large (6-1/2" dia))

56 calories of Surimi, (2 oz)

30 calories of Hellmann's Olive Oil Mayo, (0.50 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

0 calories of Cavendar Greek Seasoning, (0.06 tsp)


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