Whole wheat peach pancakes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,533.9
- Total Fat: 79.6 g
- Cholesterol: 1,186.4 mg
- Sodium: 2,601.7 mg
- Total Carbs: 152.1 g
- Dietary Fiber: 15.8 g
- Protein: 59.7 g
View full nutritional breakdown of Whole wheat peach pancakes calories by ingredient
Number of Servings: 1
Ingredients
-
*Whole Wheat Flour, 0.5 cup (remove)
*Flour, white, 0.5 cup (remove)
Baking Powder, 2 tsp (remove)
Salt, 0.5 tsp (remove)
Egg, fresh, 1 cup (4.86 large eggs) (remove)
Butter, unsalted, 1 tbsp (remove)
Brown Sugar, 3 tbsp (remove)
Milk, 2%, 1.5 cup (remove)
*Peaches, fresh, 2 cup slices (remove)
Amount Per Serving
Calories 1,533.9
Total Fat 79.6 g
Saturated Fat 41.1 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 24.9 g
Cholesterol 1,186.4 mg
Sodium 2,601.7 mg
Potassium 1,047.6 mg
Total Carbohydrate 152.1 g
Dietary Fiber 15.8 g
Sugars 18.7 g
Protein 59.7 g
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user RWJACKSON01.
