Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,533.9
Total Fat 79.6 g
Saturated Fat 41.1 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 24.9 g
Cholesterol 1,186.4 mg
Sodium 2,601.7 mg
Potassium 1,047.6 mg
Total Carbohydrate 152.1 g
Dietary Fiber 15.8 g
Sugars 18.7 g
Protein 59.7 g
Vitamin A 115.8 %
Vitamin B-12 41.7 %
Vitamin B-6 21.4 %
Vitamin C 38.6 %
Vitamin D 31.6 %
Vitamin E 29.2 %
Calcium 112.9 %
Copper 18.4 %
Folate 60.1 %
Iron 44.4 %
Magnesium 16.4 %
Manganese 32.5 %
Niacin 36.3 %
Pantothenic Acid 39.6 %
Phosphorus 75.5 %
Riboflavin 100.2 %
Selenium 140.0 %
Thiamin 46.7 %
Zinc 24.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat peach pancakes

View the full Whole wheat peach pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat peach pancakes

350 calories of Egg, fresh, whole, raw, (1 cup (4.86 large eggs))

305 calories of Butter, unsalted, (3 tbsp)

228 calories of Flour, white, (0.50 cup)

206 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1.50 cup)

203 calories of Whole Wheat Flour, (0.50 cup)

146 calories of Peaches, fresh, (2 cup slices)

102 calories of Butter, unsalted, (1 tbsp)

5 calories of Baking Powder, (2 tsp)

0 calories of Salt, (0.50 tsp)


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