Chicken with mushrooms & wine cream sauce

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 302.3
  • Total Fat: 3.5 g
  • Cholesterol: 58.8 mg
  • Sodium: 432.4 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 26.1 g

View full nutritional breakdown of Chicken with mushrooms & wine cream sauce calories by ingredient
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Introduction

super easy and tastes good. reheats well, too, which is a big plus for me super easy and tastes good. reheats well, too, which is a big plus for me
Number of Servings: 5

Ingredients

    1/4 cup white wine
    2 chicken breasts (4 halves), cubed
    1 chopped medium onion
    2 cups mushrooms
    2 cans 98% fat free cream of mushroom soup
    3 cups long grain rice

Directions

Spray large skillet with non-stick cooking spray.
Put wine in skillet.
Heat onions and chicken in wine until chicken is fully cooked.
Add mushrooms and cream of mushroom soup - cook for an additional 5 minutes or so to heat through the soup, stirring often.
Serve over rice.

Number of Servings: 5

Recipe submitted by SparkPeople user CARBJUNKIE614.

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