Cucumber, onions, tomato in vinegar

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 28.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 700.5 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

View full nutritional breakdown of Cucumber, onions, tomato in vinegar calories by ingredient
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Just something I threw together Just something I threw together
Number of Servings: 20


    2.5 Cucumber peeled
    3 medium Onions
    1.25 Medium Red Ripe Tomatoes
    4.1 cup Water, tap
    36 oz vinegar, white distilled Bakers and Chees,
    .25 cup Granulated Sugar
    # Salt, 2 tbsp (remove)
    # Pepper, black, 1 tbsp


Throw in a bowl and mix the brine together

Number of Servings: 20

Recipe submitted by SparkPeople user ANGELFMABV.

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