Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 28.9
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 700.5 mg
Potassium 85.3 mg
Total Carbohydrate 5.1 g
Dietary Fiber 0.7 g
Sugars 2.9 g
Protein 0.5 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.0 %
Copper 2.2 %
Folate 2.1 %
Iron 1.3 %
Magnesium 1.7 %
Manganese 3.5 %
Niacin 0.4 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 0.8 %
Selenium 0.3 %
Thiamin 1.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cucumber, onions, tomato in vinegar

View the full Cucumber, onions, tomato in vinegar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cucumber, onions, tomato in vinegar

8 calories of Granulated Sugar, (0.01 cup)

7 calories of vinegar, white distilled Bakers and Chees, (1.80 oz)

6 calories of Onions, raw, (0.15 medium (2-1/2" dia))

3 calories of Cucumber (peeled), (0.10 large (8-1/4" long))

2 calories of Red Ripe Tomatoes, (0.06 medium whole (2-3/5" dia))

1 calories of Pepper, black, (0.05 tbsp)

0 calories of Salt, (0.10 tbsp)

0 calories of Water, tap, (0.21 cup (8 fl oz))


No nutrition or calorie comments found.