Bowtie Pasta with beef

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 249.9
  • Total Fat: 9.8 g
  • Cholesterol: 46.1 mg
  • Sodium: 137.9 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 17.9 g

View full nutritional breakdown of Bowtie Pasta with beef calories by ingredient
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A quick dinner casserole. Add a salad and rolls. A quick dinner casserole. Add a salad and rolls.
Number of Servings: 10


    Healthy Harvest Pasta, Rotini, 10 oz
    Del Monte Diced Tomatoes, No Salt Added, 1.5 cup
    Garlic, 2 clove
    Onions, raw, .75 cup, chopped
    Shallots, 1 tbsp chopped
    Tomato Paste, .125 cup
    Kraft Parmesan Cheese, 2 tsp
    Kraft Mozzarella Finely shredded Part Skim cheese, .5 cup
    Ground Beef (lean), 16 oz


Prepare pasta as directed on package. Saute onion and garlic until onions are clear. Add beef and brown. Add Parmesan, tomatoes and tomato paste. Simmer for 3 to 5 minutes. Add pasta and stir well. Pour this mixture into a greased 13X9 in pan. Bake at 350 for 30 minutes. Remove from oven and sprinkle mozzarella on top. Return to oven for ten minutes, until cheese is melted. Serves approx. 10 (1 cup portions).

Number of Servings: 10

Recipe submitted by SparkPeople user MSCAT3851.

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