Sugar Free Cream Cheese Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 62.1
- Total Fat: 4.7 g
- Cholesterol: 12.9 mg
- Sodium: 41.5 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.9 g
View full nutritional breakdown of Sugar Free Cream Cheese Cookies calories by ingredient
Introduction
A simple to make cookie that's not overly sweet. A simple to make cookie that's not overly sweet.Number of Servings: 24
Ingredients
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1 stick butter, salted
3 oz neufchatel cheese (light cream cheese)
1 cup flour
1 cup Splenda, granulated
Directions
Leave butter and cheese out to come to room temperature.
Preheat oven to 350 degrees, cover cookie sheets with parchment paper.
Cream together butter and cheese in a bowl. You can use a mixer, or just a fork. Add flour and Splenda and mix into butter/cheese mixture. seperate dough in half and make 12 small balls of dough out of each half. Roll dough balls in the palm of your hands until smooth. flatten between palms and fingers. Place rounds on cookie sheets and bake for 10 - 15 minutes. When done cookies should have a nice golden color.
Makes 24 small cookies, nutrition info calculated per cookie.
Number of Servings: 24
Recipe submitted by SparkPeople user NADALIA.
Preheat oven to 350 degrees, cover cookie sheets with parchment paper.
Cream together butter and cheese in a bowl. You can use a mixer, or just a fork. Add flour and Splenda and mix into butter/cheese mixture. seperate dough in half and make 12 small balls of dough out of each half. Roll dough balls in the palm of your hands until smooth. flatten between palms and fingers. Place rounds on cookie sheets and bake for 10 - 15 minutes. When done cookies should have a nice golden color.
Makes 24 small cookies, nutrition info calculated per cookie.
Number of Servings: 24
Recipe submitted by SparkPeople user NADALIA.
Member Ratings For This Recipe
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EMILYBEMENT
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SHAUNDAK1
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SOON_2_B_THIN
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LOUDLAUGHER
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JANTHEBLONDE