Summer Broccoli Salad


4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 125.5
  • Total Fat: 4.0 g
  • Cholesterol: 13.7 mg
  • Sodium: 367.9 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.4 g

View full nutritional breakdown of Summer Broccoli Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

This side dish has been a big hit at all our family events for years. This side dish has been a big hit at all our family events for years.
Number of Servings: 10

Ingredients

    5 cups coursely chopped broccoli florettes (about 3 bunches, florettes only)
    6 ounces fancy shredded mozzarella cheese (part skim)
    1 jar of Hormel Real Bacon Bits or Pieces

    Dressing:
    1 cup of Fat Free Miracle Whip Dressing
    1/2 cup of sugar (you can sub Splenda for baking, start with 1/4 cup and taste as you go)
    2-3 Tbls of Red Wine Vinegar (again, to taste)

Directions

Chop broccoli florettes into bite sized pieces.

Combine broccoli florettes, bacon bits/pieces and shredded cheese in a large mixing or serving bowl.

Make dressing by combining Miracle Whip Salad Dressing, Sugar and Red Wine Vinegar. Mix well, using a sealable container that you can shake works well.

About an hour before serving, mix dressing into the salad, stir well, cover and refrigerate. Enjoy!

makes 10 1/2-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user STADTERM.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.