Pineapple Sour Cream Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 206.5
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 382.7 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 0.6 g
- Protein: 3.1 g
View full nutritional breakdown of Pineapple Sour Cream Pie calories by ingredient
Introduction
An easy no-bake pie that's low in fat and sugar. An easy no-bake pie that's low in fat and sugar.Number of Servings: 8
Ingredients
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8 oz Fat Free Sour Cream
1 small can Crushed Pineapple in Juice
1 large package Sugar Free Fat Free Instant Vanilla pudding mix
12 oz fat free Cool Whip
9 inch graham cracker pie crust
Directions
Drain can of pineapple. Mix together sour cream, drained pineapple, vanilla pudding mix and half of the container of cool whip. Stir well. Spoon mixture into graham cracker pie crust. Top with remaining whip cream.
Refrigerate until ready to serve.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user KAYLANA.
Refrigerate until ready to serve.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user KAYLANA.
Member Ratings For This Recipe
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