Pineapple Wheat Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 248.6
  • Total Fat: 7.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 599.4 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 12.5 g

View full nutritional breakdown of Pineapple Wheat Pizza calories by ingredient
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Number of Servings: 8


    - 2/3 cup Water

    - 1 tsp. Salt

    - 1 Tbsp. Olive Oil

    - 3/4 cup bread flour

    - 1 3/8 cup Whole Wheat Flour

    - 1 1/4 tsp active dry yeast

    - 1 1/2 tsp. Italian Seasoning

    - 1 cup Pineapple Tidbits

    - 1 cup pizza sauce

    -2 cups Mozzarella Finely shredded Part Skim cheese


Place first 7 ingredients in bread machine and set on dough setting.

Remove dough upon completion and roll out into a large circle.

Top with pineapple, tomato sauce and cheese

Cook for 15-30 minutes at 415 degrees on the top rack of the oven.

Remove when cheese is melted and crust begins to brown.

Number of Servings: 8

Recipe submitted by SparkPeople user VIRTUOSO12.

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