Pineapple Wheat Pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 248.6
- Total Fat: 7.5 g
- Cholesterol: 15.0 mg
- Sodium: 599.4 mg
- Total Carbs: 34.0 g
- Dietary Fiber: 4.0 g
- Protein: 12.5 g
View full nutritional breakdown of Pineapple Wheat Pizza calories by ingredient
Number of Servings: 8
Ingredients
-
- 2/3 cup Water
- 1 tsp. Salt
- 1 Tbsp. Olive Oil
- 3/4 cup bread flour
- 1 3/8 cup Whole Wheat Flour
- 1 1/4 tsp active dry yeast
- 1 1/2 tsp. Italian Seasoning
- 1 cup Pineapple Tidbits
- 1 cup pizza sauce
-2 cups Mozzarella Finely shredded Part Skim cheese
Directions
Place first 7 ingredients in bread machine and set on dough setting.
Remove dough upon completion and roll out into a large circle.
Top with pineapple, tomato sauce and cheese
Cook for 15-30 minutes at 415 degrees on the top rack of the oven.
Remove when cheese is melted and crust begins to brown.
Number of Servings: 8
Recipe submitted by SparkPeople user VIRTUOSO12.
Remove dough upon completion and roll out into a large circle.
Top with pineapple, tomato sauce and cheese
Cook for 15-30 minutes at 415 degrees on the top rack of the oven.
Remove when cheese is melted and crust begins to brown.
Number of Servings: 8
Recipe submitted by SparkPeople user VIRTUOSO12.