Easy Chicken Enchilada soup

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 246.9
  • Total Fat: 5.2 g
  • Cholesterol: 81.7 mg
  • Sodium: 628.1 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 34.0 g

View full nutritional breakdown of Easy Chicken Enchilada soup calories by ingredient


Introduction

So fast and easy! So fast and easy!
Number of Servings: 7

Ingredients

    4 chicken breasts
    1 small can enchilada sauce
    1.5 cups of water
    1 small can cream of chicken soup
    1 tbsp. onion powder
    1 tbsp garlic powder
    1 tbsp ground cumin
    1 tbsp taco saesoning
    1.5 cups frozen yellow corn
    .5 cups diced green pepper
    1 cup chopped tomatoes




Directions

combine all ingredients in a slow cooker. Simmer for 4-5 hours until chicken is done. Serve with tortilla chips or tortillas. 1 cup servings. top with 1/4 cup of cheddar cheese.

Number of Servings: 7

Recipe submitted by SparkPeople user ANNIELEMASTER.