Garlic Cheddar Biscuits
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 57.6
- Total Fat: 1.8 g
- Cholesterol: 3.3 mg
- Sodium: 145.9 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.0 g
- Protein: 2.1 g
View full nutritional breakdown of Garlic Cheddar Biscuits calories by ingredient
Introduction
Similar to those served at Red Lobster. Similar to those served at Red Lobster.Number of Servings: 12
Ingredients
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1 1/4 c. of light bisquick
1/2 c. grated sharp cheddar (2%)
1/2 c. water
For Garlic Butter:
1/2 stick of light butter
1/4 tsp. garlic powder
1/4 tsp. salt
1/8 tsp. dried parsley flakes
Directions
Add bisquick, water, and cheddar cheese to bowl, mix. Drop by tablespoon onto baking sheet lined with parcement paper and spray a little cooking spray to prevent sticking. Bake at 400 degrees for 10 min. While thsee are baking melt 1/2 stick of butter (or light butter) in a microwavable bowl, stir in 1/4 tsp. of garlic powder, 1/4 tsp. salt, and 1/8 tsp. of dried parsley.
When biscuits come out of oven place on a platter and brush on garlic butter mixture. This will absorb into the biscuit. Mixture makes 12 small biscuits.
Number of Servings: 12
Recipe submitted by SparkPeople user DEBBIEW0121.
When biscuits come out of oven place on a platter and brush on garlic butter mixture. This will absorb into the biscuit. Mixture makes 12 small biscuits.
Number of Servings: 12
Recipe submitted by SparkPeople user DEBBIEW0121.
Member Ratings For This Recipe
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NWILKER
