Light Cinnamon Baked Apples

4.3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 161.4
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.8 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 0.3 g

View full nutritional breakdown of Light Cinnamon Baked Apples calories by ingredient


A light take on this yummy Fall classic. A light take on this yummy Fall classic.
Number of Servings: 2


    2 Granny Smith Apples
    2 TBS Splenda Brown Sugar
    2 TSP Light Buttery Spread
    1/4 TSP Ground Cinnamon


Preheat oven to 375. Spray small baking pan with nonfat cooking spray.

Core apples. Place apples in baking pan standing upright.

Place 1 TBS Splenda Brown Sugar, 1 TSP Light Buttery Spread, and 1/8 TSP Ground Cinnamon inside each apple.

Fill bottom of baking dish 1/4 inch with water.

Bake apples for 30 to 40 min, or until desired tenderness.

Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user CORRELLIANKITTY.

Member Ratings For This Recipe

  • no profile photo

    This was really good and easy to fix. I put a little ice cream on the side. - 7/21/21

  • no profile photo

    Very Good
    I substituted the cinnamon for allspice and it turned out great! Very yummy! - 1/11/12

  • no profile photo

    very easy and quick. kids loved them too! - 10/8/10

  • no profile photo

    0 of 1 people found this review helpful
    Family loved them! - 9/10/10