Super Easy Scrambled Egg


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 96.2
  • Total Fat: 5.1 g
  • Cholesterol: 213.7 mg
  • Sodium: 94.9 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.3 g

View full nutritional breakdown of Super Easy Scrambled Egg calories by ingredient


Introduction

The protein of an egg is great, but it takes so long to make on a weekday for breakfast. Then comes the microwave. The protein of an egg is great, but it takes so long to make on a weekday for breakfast. Then comes the microwave.
Number of Servings: 1

Ingredients

    1 egg (large but any size will do, nutritional info is for large)
    1/4 cup milk
    a dash of pepper

Directions

1. break an egg into a mug or bowl (something microwave safe)
2. add milk (1/4 cup)
3. whisk with a fork
4. microwave for 2 - 3 minutes (start at about 1.5 and learn your own microwave's time)
5. when cooked, add your pepper and enjoy some easy protein

Number of Servings: 1

Recipe submitted by SparkPeople user WATERPOLO2.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    thanks - 6/5/11


  • no profile photo

    Very Good
    Thanks for sharing! - 4/4/09