Seafood Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.2
  • Total Fat: 10.5 g
  • Cholesterol: 106.8 mg
  • Sodium: 343.4 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.1 g

View full nutritional breakdown of Seafood Pasta calories by ingredient


Introduction

This is simply quite a bit of seafood tossed with some pasta. This is simply quite a bit of seafood tossed with some pasta.
Number of Servings: 6

Ingredients

    Shrimp
    Lobster
    Imitation Crab
    Pasta
    Olive oil
    Garlic
    Splash of White wine (I like Pinot Grigio)
    Parsley, and any other spices that you like with your seafood.

Directions

cook pasta

slice garlic, place in saute pan with wine, parsley and other spices

add seafood

cook on medium til done

toss with pasta

makes 5-6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user COLLEENM1129.