Whole Wheat Beer Bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,859.8
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 4,258.6 mg
  • Total Carbs: 409.1 g
  • Dietary Fiber: 43.8 g
  • Protein: 48.9 g

View full nutritional breakdown of Whole Wheat Beer Bread calories by ingredient



Number of Servings: 1

Ingredients

    3 cups of Whole Wheat Flour
    1/3 Cup of sugar
    1 1/2 teaspoon of salt
    4 1/2 teaspoon of baking powder
    1/3 cup brown sugar
    12 oz of beer

Directions

mix all ingredients until batter is rough - may need to knead with hands - then cook for 50-60 minutes at 350.

Number of Servings: 1

Recipe submitted by SparkPeople user JSUEDMEYER.

Member Ratings For This Recipe


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    This was Very good. Would definitely make again! Next time I will cut the sugar down to 1/4c each instead of 1/3c. - 4/25/08